Tuesday, August 18, 2009

From Char Siew to Teo Chew











The invitation to a treat of the best 'char siew' in town (Seremban favourite) was not to be, as it was closed (Tuesdays rest days).... instead Teo Chew next door was as good, albeit more expensive stuff, topped up with extra oysters too.
This Special occasion was celebrated in advance of 23rd August, and it was not to be broadcasted aloud, ok?
The red wine was left to breathe in individual beer mugs (the smallest glassware in the shop!)

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